We love ice cream as much as you. That’s why we start with fresh milk from Crescent Farm located just 3 miles down the road from our Walpole, New Hampshire facility. The Jersey Cows at Crescent Farm provide our base mix with a 1% boost of milk fat over Holsteins which makes our Sweet Cream base richer and creamier. Together we create an ice cream that is a throw-back to an era when each batch of ice cream was made the same day from fresh all-natural ingredients. Try it and taste the difference!
Only the very best ingredients go into our award-winning ice cream. From hormone and antibiotic-free milk and cream to non-GMO cane sugar, our small batch process ensures quality in each pint. Savor all-natural ingredients like sweet maple syrup, tart rhubarb, and plump blueberries you can only get straight from the farms that surround us. It’s like a taste of New England in every spoonful (or lick) of our ice cream.